Healthy Banana And Raisin Muffins.

healthy banana and raisin muffins

Happy New Year from Just The Three Of Us!

Looking for a healthy yet delicious recipe perfect for your new year health kick? Well you’ve found it!

These healthy banana and raisin muffins are great for all ages. You can pop them in your child’s lunchbox or they make a perfect breakfast-on-the-go.

To make my healthy banana and raisin muffins you will need – 

200g plain flour.
1 tsp bicarbonate of soda.
1 tsp baking powder.
2 medium bananas – mashed.
3 tbsp honey.
50g raisins.
1 egg.
A pinch of salt.
80g butter – melted.

Makes 12.

Method –

Preheat the oven to gas mark 4 or 180 degrees.
Combine the flour, baking powder, bicarbonate of soda  and salt and set aside.
In a separate bowl combine the mashed banana, egg, honey and melted butter.
Fold the dry ingredients into the wet ingredients before adding the raisins.

Divide evenly into 12 paper baking cases and bake for 25 minutes.

Suitable for freezing.
Store in an airtight container for up to four days.

Looking for more healthy yet divine sweet treats? Check out my banana bundt cake or microwave granola recipes. Or for something a little more indulgent, check out Le Coin De Mel’s Le Fraisier recipe.

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healthy banana and raisin muffins


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